Food Security: Definition & General Information Document List

Publication List:

Policy improvements to federal food assistance programs would help treat hunger in United States - Published: 2016-10-13

Research results provide data required to develop efforts to reduce amount of food U.S. consumers toss in the garbage each year - Published: 2016-07-22

Research and Action Center Report Finds U.S. makes progress addressing food hardship, but still millions of Americans live in households that struggle to afford food - Published: 2016-06-30

Closing the Senior SNAP Gap by helping strengthen food assistance for low-income, food-insecure seniors - Published: 2016-05-28

New study links inadequate intake of amino acids in diet to debilitating condition that affects millions worldwide - Published: 2016-02-24

General information regarding types of Botulism, a neurotoxin that causes flaccid paralysis of muscles - Published: 2016-02-22

ETH Zurich demonstrate how to build resilience into existing food systems creating higher level of food security using decision making models, big data, and information technology - Published: 2016-02-14

Research reveals 47% of edible seafood supply is lost each year, mainly from consumer waste - Published: 2015-09-25

Explanation as to why such opposition to genetically modified organisms, despite positive contributions GM crops have made to agriculture - Published: 2015-04-25

UN report warns without new water-related investments societies worldwide will confront rising desperation and conflicts over the essential resource - Published: 2015-02-24

White potatoes should be eligible for purchase with vouchers issued by Special Supplemental Nutrition Program for Woman, Infants, and Children (WIC) - Published: 2015-02-08

Naturally occurring arsenic in private wells threatens people in many U.S. states and parts of Canada - Published: 2015-01-31

Most of the current secondary maximum contaminant levels implemented by the EPA are more than 50 years old - Published: 2015-01-13

Information regarding drugs and personal care products used in daily lives that are contaminating drinking water supplies - Published: 2014-05-13

Seniors who are food insecure report health problems, daily activity limitations and more likely to suffer from depression - Published: 2014-04-24

GM crops to be debated by leading authorities at Queens University Belfast as part of Food Integrity and Traceability Conference ASSET 2014 - Published: 2014-04-09

Study shows food quality is declining under the rising levels of atmospheric carbon dioxide that we are experiencing - Published: 2014-04-06

Study reveals many students not getting enough healthy food to eat due to rising costs, more low-income and first-generation students attending college - Published: 2014-01-29

Document looks at the potential health risk to humans from nanotechnology based products contaminating fresh produce and other food products - Published: 2013-08-23

Article looks at the use of Potassium nitrate and possible forms of birth defects caused by consumption of nitrates in water during pregnancy - Published: 2013-07-25

Information and examples regarding possible health risks of consuming genetically modified foods in America - Published: 2013-06-28

Aspartame accounts for more than 75% of the adverse reactions to food additives reported by the FDA - Published: 2013-02-22

Restructuring SNAP would likely lead to more food insecurity says Craig Gundersen a professor of agricultural and consumer economics at Illinois - Published: 2012-09-12

Antibiotic residues in uncured pepperoni or salami meat potent enough to weaken helpful bacteria added to the sausage to make it safe for consumption - Published: 2012-08-28

Information and eligibility for US food stamps now known as The Supplemental Nutrition Assistance Program (SNAP) - Published: 2012-08-27

Concentrations of arsenic in commercial food products containing organic brown rice syrup including infant formula cereal energy bars and high energy foods used by athletes - Published: 2012-02-17

Prolonged ingestion of fluoride may cause significant damage to health and particularly to the nervous system - Published: 2011-06-24

Harmful mineral oils from the printing inks used on cardboard can migrate into food if recycled cardboard is used for food packaging - Published: 2011-06-16

Food safety concerns with the recent account of an outbreak of deadly E. coli in Germany initially identified as coming from bean sprouts - Published: 2011-06-15

Sulfites an additive used to make food last longer and look fresher are making millions of people miserable and causing some to get very sick - Published: 2011-06-03

Access to healthy food will benefit the health of the environment and the people consuming it - Published: 2011-05-12

Drug-resistant strains of Staphylococcus aureus present in meat and poultry from US grocery stores at unexpectedly high rates - Published: 2011-04-15

Study identifies the county-level distribution of over 50 million food-insecure Americans - Published: 2011-03-29

Dietary Guidelines emphasis on importance of food safety and role individuals in keeping foodborne illness out of homes - Published: 2011-03-09

How climate change could increase exposure and risk of human illness originating from ocean coastal and Great Lakes ecosystems - Published: 2011-02-20

Government regulators could assess the value of improving food safety if they considered that consumers typically want to avoid getting sick - Published: 2011-02-09

Greater food insecurity from recession poses increased risk to low income individuals with diabetes - Published: 2010-11-08

Helping state and local regulatory agencies defend against and respond quickly to threats to food supply and outbreaks of foodborne diseases - Published: 2010-10-29

FDA pledged to work closely with governments and operators of restaurants grocery stores and other food service establishments to prevent illness from contaminated food - Published: 2010-10-23

New study confirms that bottle-fed infants are overexposed to fluoride - Published: 2010-10-07

Study suggests adverse effects on children's intellectual abilities due to manganese in drinking water - Published: 2010-09-20

Listeria bacteria can cause serious and sometimes fatal infections, particularly in the elderly and pregnant women - Published: 2010-09-06

The American Dietetic Association has published an updated position paper on food insecurity in the United States - Published: 2010-09-01

Chicago-based Company Leads World in Production of Salmonella-Free Safe Eggs - Published: 2010-08-19

Information on Salmonella a type of food poisoning causing gastroenteritis diarrhea and other complications - Published: 2010-08-19

CDC Report Looks at Foods and Foodborne Agents Associated with Outbreaks in the United States - Published: 2010-08-12

New study suggests re-framing the issue helps people better understand and relate to climate problem - Published: 2010-07-19

Study finds that simple 2-question survey can better identify hungry children - Published: 2010-07-01

Facts and information on effects of global warming and climate changes affecting agriculture output health and quality of life - Published: 2010-06-01

Data strongly suggests GM maize varieties induce a state of hepatorenal toxicity - Published: 2010-01-30

Genetically modified foods information including list of GM foods with dna changes and pros and cons of GM food - Published: 2009-09-22

Latest information on food safety for consumers and families to receive food recalls - Published: 2009-09-09