Diet Drinks May Raise Odds of Vascular Events
Synopsis: Even if you drink diet soda, you could still have a much higher risk of vascular events compared to those who do not drink soda. In findings involving 2,564 people in the large, multi-ethnic Northern Manhattan Study (NOMAS), scientists said people who drank diet soda every day had a 61 percent higher risk of vascular events than those who reported no soda drinking. In independent research using 2,657 participants in the Manhattan study, scientists found that high salt intake, independent of the hypertension it causes, was linked to a dramatically increased risk of ischemic strokes (when a blood vessel blockage cuts off blood flow to the brain).
- Diet Drinks
- Diet drinks, also known as sugar-free, zero-calorie, low-calorie drinks, or soft drinks, are sugar-free, artificially sweetened versions of carbonated beverages with few or no calories. They are generally marketed toward health-conscious people, people with diabetes, athletes, and others who want to lose weight, improve physical fitness, or reduce their sugar intake.
Even if you drink diet soda - instead of the sugar variety - you could still have a much higher risk of vascular events than those who don't drink soda, according to research presented at the American Stroke Association's International Stroke Conference.
In findings involving 2,564 people in the large, multi-ethnic Northern Manhattan Study (NOMAS), scientists said people who drank diet soda every day had a 61 percent higher risk of vascular events than those who reported no soda drinking.
"If our results are confirmed with future studies, then it would suggest that diet soda may not be the optimal substitute for sugar-sweetened beverages for protection against vascular outcomes," said Hannah Gardener, Sc.D., lead author and epidemiologist at the University of Miami Miller School of Medicine in Miami, Fla.
In independent research using 2,657 participants also in the Manhattan study, scientists found that high salt intake, independent of the hypertension it causes, was linked to a dramatically increased risk of ischemic strokes (when a blood vessel blockage cuts off blood flow to the brain).
In the study, people who consumed more than 4,000 milligrams (mg) per day of sodium had more than double the risk of stroke compared to those consuming less than 1,500 mg per day. At the start of both studies, researchers assessed diet by a food frequency questionnaire.
NOMAS collaborates with investigators at Columbia University in New York and Miami's Miller School of Medicine, launched in 1993 to examine stroke incidence and risk factors in a multi-ethnic urban population. A total of 3,298 participants over 40 years old (average age 69) were enrolled through 2001 and continue to be followed. Sixty-three percent were women, 21 percent were white, 24 percent black, and 53 percent Hispanic.
In the soda study, researchers asked subjects at the outset to report how much and what kind of soda they drank. Based on the data, they grouped participants into seven consumption categories: no soda (meaning less than one soda of any kind per month); moderate regular soda only (between one per month and six per week), regular daily soda (at least one per day); moderate diet soda only; daily diet soda only; and two groups of people who drink both types: moderate diet and any regular, and daily diet with any regularity.
During an average follow-up of 9.3 years, 559 vascular events occurred (including ischemic and hemorrhagic stroke, caused by rupture of a weakened blood vessel). Researchers accounted for participants' age, sex, race or ethnicity, smoking status, exercise, alcohol consumption, and daily caloric intake. And even after researchers also accounted for patients' metabolic syndrome, peripheral vascular disease, and heart disease history, the increased risk persisted at a rate of 48 percent higher.
In the sodium research, 187 ischemic strokes were reported during 9.7 years of follow-up. The scientists calculated that stroke risk, independent of hypertension, increased 16 percent for every 500 mg of sodium consumed a day. Those figures included adjustment for age, sex, race/ethnicity, education, alcohol use, exercise, daily caloric intake, smoking status, diabetes, high cholesterol, high blood pressure, and previous heart disease.
Only a third of participants met the current U.S. Dietary Guidelines for Americans that recommend daily sodium intake fall below 2,300 mg, or about a teaspoon of salt, Gardener said. Only 12 percent of subjects met the American Heart Association's recommendations to consume less than 1,500 mg a day. Average intake was 3,031 milligrams.
"The take-home message is that high sodium intake is a risk factor for ischemic stroke among people with hypertension as well as among those without hypertension, underscoring the importance of limiting consumption of high sodium foods for stroke prevention," Gardener said.
Participants' reporting their dietary behavior is a key limitation of both studies, Gardener said.
In the soda study, investigators also lacked data on types of diet and regular drinks consumed, preventing analysis of whether variations among brands or changes over time in coloring and sweeteners might have played a role.
Sources and References:
- Co-authors for the soda study are: Tatjana Rundek, M.D., Ph.D.; Clinton Wright, M.D., M.S.; Julio Vieira, B.A.; Mitchell S. Elkind, M.D., M.S.; and Ralph L. Sacco, M.D., M.S.
- Co-authors for the sodium study are: Rundek; Wright; Norbelina Disla, B.A.; Elkind; and Sacco. Author disclosures are on the abstract.
- Funding for both studies was provided by a Javits award from The National Institute of Neurological Disorders and Stroke and the Evelyn F. McKnight Brain Institute.
This quality-reviewed publication pertaining to our Nutrition and Healthy Food section was selected for circulation by the editors of Disabled World due to its likely interest to our disability community readers. Though the content may have been edited for style, clarity, or length, the article "Diet Drinks May Raise Odds of Vascular Events" was originally written by American Heart Association, and submitted for publishing on 2011/02/09 (Edit Update: 2022/06/08). Should you require further information or clarification, American Heart Association can be contacted at the heart.org website. Disabled World makes no warranties or representations in connection therewith.
📢 Discover Related Topics
👍 Share This Information To:
𝕏.com Facebook Reddit
Page Information, Citing and Disclaimer
Disabled World is an independent disability community founded in 2004 to provide disability news and information to people with disabilities, seniors, their family and/or carers. See our homepage for informative reviews, exclusive stories and how-tos. You can connect with us on social media such as X.com and our Facebook page.
Permalink: <a href="https://www.disabled-world.com/fitness/nutrition/diet-drinks.php">Diet Drinks May Raise Odds of Vascular Events</a>
Cite This Page (APA): American Heart Association. (2011, February 9). Diet Drinks May Raise Odds of Vascular Events. Disabled World. Retrieved February 26, 2024 from www.disabled-world.com/fitness/nutrition/diet-drinks.php
Disabled World provides general information only. Materials presented are never meant to substitute for qualified professional medical care. Any 3rd party offering or advertising does not constitute an endorsement.